KETOPRAK RECIPE

The foods that are mostly found around the western Java, especially which is close to Jakarta, with main ingredients are lontong (rice cake), beancurd and vermicelli / Soun makes this meal worth to try. ingredients: 1 piece of beancurd  1/2 tsp salt  2 cloves of garlics, mashed  150 ml of water  4 pieces...

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EASY WAY TO MAKE TAHU (BEANCURD)

In Indonesia the name is Tahu, Tahu classified as old-fashioned food. Based on the literature of ancient China and Japan. Manufacture of tahu and soy milk was first introduced by LIU AN in the year 164BC. In Japan, commonly known as Tohu. Whereas in European countries and arround there, known as soybean curd, beancurd or tofu. Such as...

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RUJAK CINGUR RECIPE

I have a unique experience with this one meal, one of my friend who works as a tourist guide, which at that time visiting malang city, offer this food to his clients, when he was first seen, his client looked disgusted with this food, but after feel it, almost every day he is ask to my friend to ordered cingur salad for him lunch menu ......

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TEKWAN RECIPE

Hmmmm .. Yups .. still from Palembang, I will share tekwan recipe, for you who go abroad, hopefully can be cure your homesickness.. hahaaaa… Tekwan ingredients: 200 grams of Spanish mackerel fillet  1 egg white, lightly beaten  1 tsp salt  1/2 sugar  50 grams of sago flour  25 ml of cold water Gravy...

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EMPEK-MPEK PALEMBANG RECIPE

If there is no plan to go somewhere, just try to make empek-mpek palembang on your own. Is not too difficult, much less the traditional recipe can be adjusted to taste. Too spicy or sweet of the vinegar gravy,  can be made to taste. And do not forget to see the special note on this recipe. ingredients: 1 cup minced mackerel...

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ONCOM RECIPE

Oncom is an Indonesian original product made ​​from fermentation process. Based on the type of main ingridients used, oncom divided into two kind, that is red oncom and black oncom. When the red oncom usually made from tofu pulp, black oncom made ​​from peanut oilcake (bungkil) that have a softer texture. This time I will share how to...

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Step by Step: How to Make Your Own Tempe.

May be useful, especially for my brother, Indonesian people who migrate out of the country. It is recommended to entrusted to friends / neighbors  or anyone who is going to Indonesia, to buy ragi tempe (tempe yeast) - because it's special yeast-, can not use the other yeast which is usually used to make a cake / bread. For you who...

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